A celebration of youth building a sustainable present and future | Mizizi Magazine

Welcome to this special edition of Mizizi Magazine that was developed collaboratively with the Knowledge Hub for Organic Agriculture and Agroecology in Southern Africa (KHSA), Young Professionals for Agricultural Development (YPARD), ICLEI Africa’s AfriFOODLinks programme and the Swedish Society for Nature Conservation’s Green Action Week Youth Programme. It showcases the incredible work being done across Africa by youth storytellers, photographers, videographers and activists, and the innovative programmes put in place to support them. Youth are often spoken about as the future, yet across our communities they are already leading change, growing food, reviving knowledge, building new economies and imagining more just and regenerative ways of living.

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